“peonidin”的英文意思_释义_用法

单词

peonidin

释义

peonidin Chem.|piːˈɒnɪdɪn|
[ad. G. päonidin (Willstätter & Nolan 1915, in Ann. d. Chem. CDVIII. 136), f. päonin peonin: see -idin.]
An anthocyanidin (usu. isolated as the reddish brown chloride, C₁₆H₁₃O₆Cl) that is the aglycone of peonin.
1915Chem. Abstr. IX. 1307 Hydrolyzed by boiling 2·5 min. with 20% HCl, peonin gives 2 mols. glucose and peonidin chloride.1956I. L. Finar Org. Chem. II. xv. 587 Peonidin is the monomethyl ether of cyanidin.1965J. B. Harbone in Bonner & Varner Plant Biochem. xxiv. 624 While over a hundred different flavonoid aglycons have been isolated from plants, only eleven of these occur at all commonly... Six are anthocyanidins: the scarlet pelargonidin, the crimson cyanidin, the mauve delphinidin, and the three simply derived methyl ethers, peonidin, petunidin, and malvidin.

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